We need more old fashioned hamburger experiences
My friend always chuckles when I go to a diner or a whole-in-the-wall, family-owned restaurant and order an Old Fashioned. It’s what I call a traditional, classic burger.
You know the kind. Toasted bun, lettuce, tomatoes, onion, and some mayo. Oh, and the best part is a patty that looks like it’s been smashed down by the cook with one of those flat metal tools. It’s not perfectly…